Spiced Cauliflower Soup

Ingredients: 
1cauliflower
2 clove garlic
2 small onions
1tsp turmeric
1l vegetable stock
1tbsp garam masala
2tbsp thick yoghurt
1tbsp chopped coriander/parsley
A few drops tabasco
3tsp lemon juice
Method: 
  • Divide the cauliflower into florets
  • Finely chop the garlic and onion
  • Sauté the onions, garlic and cauliflower together with about 2tbsp of olive oil
  • Add the spices and let it all cook together for a few minutes
  • Lift out half the florets
  • Add the stock to the pan and boil until the cauliflower is soft
  • Blitz the contents of the pan together with the yoghurt, tabasco and lemon juice
  • Season the soup then add the reserved florets
  • Sprinkle on the chopped coriander or parsley
Original Source: 

Izzy Silvester