
Celeriac, caper and gherkin salad
Ingredients:
½ celeriac
50g gherkins
50g capers
1tbsp chopped parsley
For the Dressing:
1tbsp olive oil
2tsp lemon juice
2tsp wine vinegar
1½ tbsp mayonnaise
1½ tbsp greek yoghurt
1 tbps dijon mustard
Method:
- Put all the dressing ingredients in a jug and stir together. Season well with salt and pepper
- Grate the celeriac and slice the gherkins
- Combine all the ingredients and serve
Original Source:
Izzy Silvester


